One-dish is a winning formula for today s busy families. In “101 One-Dish Dinners,” Andrea Chesman shows off the versatility of Dutch ovens, skillets, and casserole pans. Classic baked dishes like ham and potato gratin, chicken potpie, and vegetable lasagne go head-to-head with diverse stovetop suppers like jambalaya, seafood paella, and pad Thai. For those looking for something a little lighter but still filling, there are plenty of meal-in-a-bowl salads and timeless soups. Serve up a nourishing meal tonight with little fuss and fewer dishes "












![The Kitchen Sessions with Charlie Trotter: [A Cookbook] Charlie Trotter Author](https://avmedia.ams3.cdn.digitaloceanspaces.com/d/e9/de95f3be-7fc0-42df-8827-d4fbbfeb3ce3.webp)







