Like a lot of people, I am busy and dinner is often a last-minute decision. I am someone who needs to budget each month, and although I love spending time in the kitchen, there are other things that take priority over cooking. I don’t like to eat out very often and don’t particularly like frozen food, so I still want something homemade. Something delicious. Preferably mouth-watering. I have spent time searching and adjusting recipes that are quick, simple, and frugal, so I still spend some time in the kitchen, but spend more time with my family, friends, and some time for my other hobbies.That sounds pretty easy, right? Compiling recipes that fit into all of those categories wasn’t easy. It was time consuming. I searched. I experimented. I tweaked. I kept track. Then I compiled them and realized it may be a good idea to share what I found.One thing that I found was that a lot of these recipes that met my picky qualifications had some type of canned soup in them. Once I tried a few and liked them, I started searching with recipes that had soups as an ingredient. The results were startling.In this eBook you will find 40, 5-ingredient recipes that will make your life easier, your wallet happy, and your stomach full.
