Food And Drink -Blending Japanese tamari and grated ginger with a traditional Italian vinaigrette recipe, this vegan dressing adds amazing flavor to all your favorite salads. Made with the finest gluten-free ingredients and no MSG, its sweet and spicy flavor makes it a perfect marinade for meats, fish, tofu and vegetables. Founded in Fukuoka in 1980 to celebrate Italian cuisine, multicultural Angelo Pietro now makes the bestselling soy dressings in Japan. Also could be used for savory,savories,food,appetizer,side dish,dinner,lunch,snack,japanese dressing,italian dressing,vinaigrette,salad dressing,vegan,gluten free,marinade,marinating,meat,fish. By Cost Plus World Market.602038