Mineral-rich pink Himalayan salt brings out distinctive flavor of foods: grilling, cooking, serving or curing. One of the healthiest salts on earth, Himalayan salt is harvested from ancient sea salt deposits, keeping mineral content intact. Dense composition is perfect to grill meat, seafood fillets or shellfish. Transfers nutritional health benefits to foods. Retains heat to cook food evenly on a grill grate, gas stove top or in an oven. Chill in refrigerator or freezer to serve appetizers. Naturally antimicrobial and reusable. Charcoal Companion Salt Grilling Stone | CC6058
