Chorizo de Bilbao is a semi-cured chorizo made of lean meat of pork, paprika, salt & garlic. Named after the Basque city in Spain, Bilbao, this sausage is a popular cooking sausage in Spain & the Phillipines. Perfect for paellas, callos (Spanish stews), pesang manok (Filipino chicken soup) & Pamplina (Pork & Chorizo Soup with Beans). Add smoky, garlicky flavor to scrambled eggs or baked beans. Semi-cured, so cook before serving. 6 links/package. Made in the USA. Chorizo de Bilbao is a semi-cured chorizo made of lean meat of pork, paprika, salt & garlic. Semi-cured, so cook before serving. 6 links/package. Made in the USA Chorizo Bilbao By Dona Juana | 1 Pound
