Cooking Tips: 365 Quick Cooking Tips and Hints, Kitchen Tips, and Food Tips Samantha Smart Author

Have you ever wondered:If there’s an easier way to clean fresh spinachWhat size eggs should you useWhat to do about those dark and crusted baking sheetsHow you can make your cookies chewierHow long to cook a boiled eggHow much one cup of dry beans makesThe easiest methods for camp cookingHow many grams make one cupe of flourWhat equipment your really need in your kitchenHow not to cry when chopping onionsWhat to do about moldy cheeseHow best to plan a dinner partyHow to organize a potluckThen you’re in luck. Cooking Tips: 365 Quick Cooking Tips and Hints, Kitchen Tips, and Food Tips answers all these questions and 352 more!You’ll find tips about baking, basic cooking, cooking conversions, cooking equipment, tips about fish and seafood, tips about fondue cooking, grilling tips, meal planning, freezing, meat, poultry, leftovers, and slow cooking, just to name a few of the chapters here.You’ll want to keep your copy of Cooking Tips: 365 Quick Cooking Tips and Hints, Kitchen Tips, and Food Tipsclose at hand in the kitchen.Buy it today!