Do-it-All Salt-free Herbal Seasoning Blend This listing is for our Do-It-All Seasoning Blend that will go on everything. Made for those who like it fast & simple. Crafted to go with absolutely everything, you can add it to soups, stews, casseroles (about 1 teaspoon per serving). Dredge meats in it before roasting or broiling. Season salad or mix with butter to season fresh steamed vegetables. Contains: basil, chives, coriander, lavender, lemon peel, marjoram, tarragon, oregano, parsley, rosemary, fennel, garlic, sage, thyme, savory, allspice, & ginger. You can store the blends as shipped in zip-seal bags, or use them to refill your regular spice cabinet bottles. Each bag contains 1/2 cup by Volume (weights vary.) My unique hand-blended seasonings, made from herbs I grow & dry myself, vary from classic mixtures like Herbs de Provence or Fines Herbs, to traditional seasonings for meat, seafood & poultry, to blends for soups, salads, & vegetables, these herb seasoning blends are entirely salt free & gluten free & can be shaken or stirred into any dish. To see all of my herb blends check out our Cooking Herbs section Do-It-All Salt Free Herb Dry Cooking Seasoning Blend, No Salt, Gluten Free
