From veteran cookbook author Dreena Burton comes a collection of 100 dependable and delicious plant-based recipes that everyone will love. For more than 20 years, Dreena Burton has been creating plant-based whole-food recipes. Home cooks know they can trust her recipes to work-and to be delicious! No more scouring social media, sifting through food blogs, or flipping through every book on the shelf; this is a one-stop resource for recipes that are reliable, flavorful, and healthy. Whether you need weekly staple meals or want a dish to wow for a special occasion, Dreena’s Kind Kitchen- 100 Tried-and-True Plant-Based Recipes has you covered. You’ll find a variety of breakfasts, salads and dressings, small bites, soups, entrees, and sweets, including- . Lemon Poppyseed Muffins . Wow’em Waffles . Next-Level Avocado Toast . Potato-Cauliflower Scramble . Zucchini Fritters . Seasoned Potato Squashers . A-Game Chili . White Bean Corn Chowder . ‘Quicken’ Noodle Soup . Truffle-Staled Nut Cheese . Beyond BEET Burgers . Fiesta Taco Filling . Italian Ratatouille . 1-Minute Alfredo . Lentil Sweet Potato Meatloaf . Smoky Ceasar Salad & Potato Croutons . Crackle Blender Brownies . Charming Apple Crisp . Holiday Dinner Torte . Heavenly Baklava Dreena also shares a cooking troubleshooting section so you can boost your kitchen skills. With helpful guidance on techniques, time-saving tips, and suggestions for repurposing leftovers into delicious new dishes, this dependable resource will boost your cooking confidence and help you find success in your own plant-powered kitchen.
