Hand-blended, perfectly-crafted Herb Mix From Backyard Patch Herbs Grilled Meat Rub (Pair of Mixes) Grilled Meat Rub (a salt-free, gluten free blend) - Inspired herb blend good on any grilled meat. Just rub on before grilling or broiling. Totally salt-free with marjoram, basil, oregano, rosemary, tarragon, sage, thyme & savory creating a grilling & roasting flavor explosion. This listing is for TWO mixes. Like all blends from the Backyard Patch we guarantee an 18 to 24 month shelf-life, because we use only the freshest ingredients. All Backyard Patch herbs are raised organically & are chemical & pesticide free. This mix comes in zip seal pouch for easy storage & contains enough to make several recipes. The blend is also part of our five mix Grilling Selections group listing - http://www.etsy.com/listing/72884068/grilling-special-herb-rub-and-marinade This recipe can be made with this blend & is included with your purchase. Herbed Dijon Marinade 1/3 cup olive oil 1/4 cup herbal vinegar 1 Tbls fresh lemon juice 1 Tbls minced garlic 4 tsp. Dijon mustard 1/4 tsp. salt (optional) 1/4 tsp. sugar 1/2 tsp. Backyard Patch Grilled Meat Rub Combine ingredients, mix well. Pour over meat, poultry or fish. Cover & chill overnight. I have many other cooking blends made with fresh dried herbs. See them all in the cooking herbs section Grilled Meat Rub Mix, Hand-Blended Salt-Free Dry Herb Mix For Grilling & Cooking
