This sweet and tangy Kung Pao sauce and marinade is enhanced with coconut aminos, ginger, and red peppers. Pair it with beef, chicken, veggies, or seafood for a fast mealthe recipe is gluten-, dairy-, soy-, and grain-free.
This sweet and tangy Kung Pao sauce and marinade is enhanced with coconut aminos, ginger, and red peppers. Pair it with beef, chicken, veggies, or seafood for a fast mealthe recipe is gluten-, dairy-, soy-, and grain-free.