Mediterranean Sea Cookbook: 3 Books In 1: Learn How Prepare At Home 210 Fish Seafood And Greek Recipes Maki Blanc Author

Mediterranean Sea Cookbook: 3 Books In 1: Learn How Prepare At Home 210 Fish Seafood And Greek Recipes Maki Blanc Author
Categories: Soups, Sea Food
Brand: Independently published
24.99 USD
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Are you looking for a cookbook for preparing 210 fish seafood, Mediterranean and Greek recipes?In this 3 books in 1 edition by Maki Blanc, you will learn how to prepare 210 recipes for amazing fish, Mediterranean and Greek recipes.In the first cookbook, Pescatarian Cookbook, you will find 70 recipes for cooking at home fish, seafood and healthy dishes for friends and family.While switching to a completely vegetarian diet can be though for someone, the pescatarian lifestyle might be a good mix in terms of ethical choice and health.Fish and seafood are surely more healthy in the long run compared to red meat, still you always need to balance your diet in order to avoid any problem whatsoever. In this cookbook you will find 70 easy recipes to prepare Omega3 rich fish and seafood at home, with ingredients that can be easily found at the local supermarket.Good for all the season, fish and seafood can be cooked in several way and serve as main course as well as snack or even breakfast! Fancy a slice of toasted bread with smoked salmon on it? As latin people used to say… de gustibus, that means for who likes it!In Pescatarian Cookbook by Maki Blanc you will learn:How to cook fish and seafood at home70 easy recipes for fish and seafood70 healthy and balanced dishes for poached, boiled, grilled or baked fish and seafoodIf you want to embrace an healthier lifestyle and start cooking fish at home, this cookbook is for you!In the second book, Mediterranean Cookbook, you will learn traditional and modern recipes from France, Spain, Italy and Greece.Mediterranean Sea. Blue waves. Olive trees. Fresh vegetables. From French riviera to the Greek’s Islands the menù is very similar, especially during summer time. Yes, every country has its own recipes and traditions, but you can easily guess that the big sea between them, somehow, connects the minds and soul of many people.In Mediterranean Cookbook by Maki Blanc you will learn:70 recipes for Mediterranean dishes that can be easily done at home with local ingredients20 recipes from French cuisine20 recipes from Italian tradition20 recipes from Greek cuisine10 recipes from Spanish traditionIf you want to start to cook healthy recipes and mix vegetables and protein in the right way, the Mediterranean diet is for you!In the third book, Greek Cookbook, you will explore 70 recipes for traditional Greek food.Oh greek food! From Santorini to Cyprus, from Mykonos to Athens, the recipes and the flavors are a very unique characteristic: everything taste like the Mediterranean Sea!Olive oil, cheese, fresh vegetables and even fresher fish and seafood are only few of the ingredients that can be found in any of the hundreds of Greece’s small islands all around the sea.The Mediterranean diet is healthy and balanced, perfect for all the seasons and within the greek cuisine you can find several dishes that embrace perfectly this lifestyle.In Greek Cookbook by Maki Blanc you will learn:70 recipes for traditional Greek food70 easy recipes with common ingredients for homemade greek cuisineHow to cook traditional Greek food at homeIf you like the fresh breeze of the Mediterranean Sea, this cookbook is for you!Scroll up, click on buy it now and get your copy today!