Miss Parloa Maria Parloa Author

Miss Parloa’s New Cook BookMaria Parloa, american author of books on cooking and housekeeping (1843-1909)This ebook presents “Miss Parloa’s New Cook Book”, from Maria Parloa. A dynamic table of contents enables to jump directly to the chapter selected.Table of Contents-01- About this book-02- PREFACE-03- THE PUBLISHERS’ COMPLIMENTS TO THE READER-04- MARKETING-05- GROCERIES-06- CARE OF FOOD-07- KITCHEN FURNISHING-08- SOUPS-09- FISH-10- MEATS-11- POULTRY AND GAME-12- ENTREES-13- SALADS-14- MEAT AND FISH SAUCES-15- FORCE MEAT AND GARNISHES-16- VEGETABLES-17- PIES AND PUDDINGS-18- HOT PUDDINGS-19- DESSERT-20- CAKE-21- PRESERVING-22- PICKLES AND KETCHUP-23- POTTING-24- BREAKFAST AND TEA-25- ECONOMICAL DISHES-26- BREAD-27- DRINKS-28- HOW TO DO VARIOUS THINGS-29- BILLS OF FARE