This book delivers both comforting and healthy weeknight recipes for meat-lovers, vegetarians, and vegans alike, Gluten- Free , and diabetic, plus treats like ice cream, chocolate desserts, and recipes galore. You’ll been mesmerized by the Nostalgic recipes in this book Recipes such as Tuna, Celery & Dill Sandwich ,Grandma’s Vanilla Cupcakes ,Apple Fritters ,Chicken Noodle Soup ,Best Vegan Ranch Dressing ,Vegetarian Lasagna ,New York Cheesecake (Gluten-Free) ,Pasta with Shrimp in Tomato Cream ,Little Italy Cannoli ,Greek Roast Leg of Lamb with Potatoes ,Vegan Meat & Cheese Spinach Lasagna ,Vegetarians Brown Rice and Lentil Casserole ,Vegetarian Meatloaf ,Garlic Artichokes ,Eggless Chocolate Cookies ,Gluten- Free Crispy Chocolate Coconut Nests ,Diabetic Blackberry Glazed Pork Tenderloin ,Diabetic Chocolate Eclairs ,Vanilla Soy Ice Cream ,Beef Brisket with Burgundy-Orange Sauce ,Yankee Apple Crisp , and so many more. There is something special about having a tangible album of edible deliciousness at your fingertips. What makes this book so special is not only the recipes but the Nostalgic look back on New York in the 1950s! Read the New York City time line, stories about New York and much more!
