The Soup Bible is a stunningly beautiful collection of over 200 recipes for the tastiest soups from across the globe. This book features soups of every imaginable texture and consistency, including light, refreshing soups, rich and creamy soups, hearty soups, warming broths, whole-meal soups, vegetarian soups, all-time favorite soups, and special occasion soups. The recipes featured originate in countries such as France, Japan, Mexico, Indonesia, Thailand, Ireland, China, Italy, Spain, Morocco, Kenya, and Tanzania.
