In this beautifully illustrated series, discover hundreds of delicious recipes for soups, pasta, rice and salads. Each is photographed in exquisite, hand-decorated bowls that reflect the unique regional designs from which the recipe originates.
SOUPS
Features classics, such as Gazpacho, Minestrone, Goulash, Leek & Potato Soup, and many more
Includes recipes for homemade chicken, beef, and vegetable stock, for perfect results every time
