-Smoky pork rinds are fried in sunflower oil in small batches and seasoned with a blend of garlic, vinegar, spicy peppers and natural smoke flavor for a Korean-inspired nosh. Great for fueling up on road trips, this savory bite is a tasty, protein-rich anytime snack. Also could be used for food,snack,nosh,cracker,chip,appetizer,pork rind,meat,korean,kimchi,southern recipe. By Cost Plus World Market.553281