Southern Recipes Tested by Myself: A Collection of Southern Style Recipes Laura T. Knowles Author

This special edition of ‘Southern Recipes Tested by Myself’ was written by Laura T. Knowles, and first published in 1913, making it over one-hundred years old. The fabulous old cook book is filled with recipes that harken back to the Old South, like Okra Gumbo, Chicken Croquettes, Fried Chicken, Charlotte Russe, Mint Julep, Crab Soup, Snow Pudding and Jambalaya, to name just a few. Contains sections on Soups, Fish, Meats, Breads, Desserts, Vegetables, Salads, Pickles, Cakes and more. Full of recipes for every-day and special days too, some of which you will know and love already, and probably at least a few you will enjoy trying for the first time. IMPORTANT NOTE - Please read BEFORE buying! THIS BOOK IS A REPRINT. IT IS NOT AN ORIGINAL COPY. This book is a reprint edition and is a perfect facsimile of the original book. It is not set in a modern typeface and has not been digitally enhanced. As a result, some characters and images might suffer from slight imperfections, blurring, or minor shadows in the page background. This book appears exactly as it did when it was first printed. DISCLAIMER : Due to the age of this book, some methods or practices may have been deemed unsafe or unacceptable in the interim years. If purchasing a book more than 50 years old, please use due diligence before putting the information into practice. In utilizing the information herein, you do so at your own risk. We republish antiquarian books without judgment, solely for their historical and cultural importance, and for educational purposes.