The renal diet is an effective way of addressing kidney or renal disease. It is important to your kidney treatment process. Kidney disease occur when your kidneys are no longer working as they should. Renal diet will enable the kidneys work better and prevent kidney failure by limiting the amount of waste produced in the body. It will help protect your kidneys from further damage and make it easier for the kidneys to carry out their food processing function, and promote kidney health. Additionally, certain complications that come with kidney disease such as bone disease, high blood potassium, fluid overload and weight loss are considerably avoided, when on a renal diet. It also helps to maintain a healthy lifestyle.As important as this diet sounds, many people who need it still live in dread of it. They think they will be subjected to a menu of bland and tasteless dishes, with many foods not to eat than to eat! However, this cookbook has been written to help you understand that, with a little modification to your renal diet, you can still enjoy tasty and interesting meals, every time! There are 100 recipes that are easy to follow, with every day ingredients and nutritional value on every recipe to enable you track your salt intake and other nutrients. What’s more, these tasty recipes cover a broad range of exciting categories like breakfasts, soups and stews, snacks and sides, vegetables, seafood, poultry, meats, salads and desserts!And there’s more! This renal cookbook provides you with vital information on the renal diet, helping you to understand your kidneys and its intricate functions in a simplistic way, its symptoms and diagnosis as well as shedding a rich light on the nutrients that make up the renal diet. Guided by your renal dietician, you can adapt menus and prepare mouthwatering meals that address your specific needs. So get this book, have fun and enjoy great meals within the dietary guidelines that is recommended for you! Buy Now!
