Food And Drink -Since 1922, this savory Vegemite spread has been a fixture on Australian tables at breakfast, lunch and dinner. It’s made from brewers yeast, one of the richest-known natural sources of vitamin B. Traditionally served on buttered toast or crackers, you can also use Vegemite to flavor soups, stews, gravies and more. Also could be used for brewers, marmite, yeast. By Cost Plus World Market.423561