World Cuisine - My Culinary Journey Around the World embarks on an amazing global culinary journey featuring over 200 healthy, exciting, creative and delicious recipes from over 20 countries in Africa, Asia, Australia, Europe and the Americas while sharing memories, experiences and fun facts about each country Juliette visited. The recipes are a combination of traditional recipes which have been modified for a healthier, lighter taste and Juliette’s unique locally inspired creations. The adventurous and vibrant recipes along with thrilling memories will allow you to experience unique cultures with your taste buds. Volume 1 section 3 explores creative ‘Fish and Seafood’ recipes with full page high quality photographs and simple, easy-to-follow recipes that will and motivate you to pick up your aprons and start cooking!
