Yasmin’s Kitchen is a collection of 31 of her favourite original recipes with a unique Asian/Turkish /African fusion. Recipes include soups, starters, meat, poultry, seafood dishes and desserts. Also features a comprehensive A to Z of Herbs and Spices: ranging from the usual suspects like coriander and bay leaf - to more unusual spices such as Sumac and Bebere. When it comes to cooking, Yasmin wants things to be relaxed. She wants to use great ingredients and provide healthy food as quickly & as efficiently as possible. She wants it to be the kind of food that gets people excited and the sort of food that will draw the whole family together. Yasmin says sitting round a table sharing food and conversation is one of the greatest pleasures in life.