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Slurp up your favorite noodles without having to worry about the gluten! Lotus Foods game-changing ramen is made with organic, gluten-free millet brown ricenot wheatthat boasts a nutty taste and tons of fiber and protein. These quick-cook rice noodles soften up instantly and taste unbelievable either dunked in miso broth or eaten cold with tamari and sesame oil dressing. And heres the best part: each bowl has 25% less sodium than regular ramen soup. Plus, its ready to eat in just 4 minutes!
