Andouille Greats: Delicious Andouille Recipes, The Top 77 Andouille Recipes Jo Franks Author

Andouille Greats: Delicious Andouille Recipes, The Top 77 Andouille Recipes Jo Franks Author
Categories: Soups, Sea Food
Brand: Emereo Publishing
11.99 USD 15.95 USD
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You’ll love this book, the recipes are easy, the ingredients are easy to get and they don’t take long to make. Foodlovers turn to Andouille Greats for information and inspiration. Everything is in here, from the proverbial soup to nuts: Andouille, Andouille, Andouille, Andouille & Boudin, Andouille (Cajun Sausage), Andouille (Cajun Sausage), Sausage & Chicken Jambalaya, Sausage And Chicken Jambalaya, Sausage And Crawfish Jambalaya, Seafood Cassoulet, Stuffed Veal Pocket, Sweet Potato Greens And Rice, Turducken, Turkey Andouille Gumbo, Wild Duck and Andouille Sauce Piquant …and much much more!This is a very satisfying book, however I would recommend you eat something before you read this book, or you won’t be able to make it through without reaching for a skillet or saucepan!Andouille Greats is packed with more information than you could imagine. 78 delicious dishes covering everything, each employing ingredients that should be simple to find and include Andouille. This cookbook offers great value and would make a fabulous gift.This book will also give you enough inspiration to experiment with different ingredients since you’ll find the extensive index to be extremely helpful. The recipes are superb. Wonderfully easy to put together and you don’t have to make or purchase a ton of condiments before you have a chance to play with them. Yummy!!