Original Recipe, our most popular flavor, keeps it simple with only three ingredients - coconut with a hint of cane sugar and sea salt. We harvest mature Thai coconuts, slice up the coconut, and toast it to perfection. With less sugar per serving than apple chips, they’re a healthier way to snack. They’re also gluten-free, vegan, Non-GMO, plant-based, dairy-free, and soy-free. Enjoy straight from the bag or add to salads, yogurt, oatmeal, and more. Toasted coconut chips made from fresh, sliced coconut meat harvested from mature Thai coconuts; Keeping it simple with only three ingredients - coconut with a hint of cane sugar and sea salt; Snack straight from the bag or mix into salads, yogurt, oatmeal, ice cream and more for a gluten-free crunch; Non-GMO, 100% Plant-Based, Vegan; Gluten-Free, Dairy-Free, Soy-Free, Free of preservatives; As a Certified B Corp, Dang meets rigorous standards of environmental performance and public transparency;
