Have you ever dreamed of jetting to Italy to enjoy their country and its famous cuisine?Do you enjoy the satisfying and bold dishes of Italy and the Mediterranean region? Can you bring the flavors of Italy to life anytime you like?Italian dishes are textural and rich, and they use a wide palette of delicious flavors. This cookbook will allow you to bring the recipes of Italy to your family and friends. Dreams of Italy may evoke little more than heaping plates of chicken parmigiana or other mouth-watering dishes. Italian foods are like celebrations of produce and pasta, and you’ll enjoy making them in your own kitchen. Typical Italian meals begin with antipasti, which are mainly veggies like artichoke hearts, pepperoncini and mushrooms, and cured meat like capicola and prosciutto.Next comes pasta, which is the food that most people associate with Italy. Pasta is followed by meat or seafood, prepared deliciously. As meals progress, they become more simple in their preparation. From the start of Italian meals to the end, each dish is built on traditional and basic ingredients that are wonderfully flavorful. Read on, and learn how to make these dishes at home…
