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This is definitely not your dorm room ramen or instant noodles meal. Graduate to a more sophisticated slurp with our Organic and Vegan Ramen Broth for a premium at-home ramen experience to create unlimited Asian-inspired soup dish recipes. Pop noodles, seaweed, veggies and/or roasted pork into this delicious and savory base for Tokyo-style ramen. Happy slurping! This delicious kelp-based broth is inspired by Japanese Tokyo-style Tonkotsu, and is loaded with authentic savory flavors while delivering nutritional value including vitamins, minerals, and protein! This organic Ramen Broth is USDA Organic Certified, Gluten-Free Ingredients & Certified Vegan. Our version of traditional Tokyo Ramen is creamy, rich, and savory and pairs perfectly with Ocean’s Halo Ramen Noodles and Ocean’s Halo Shichimi Togarashi spice to make fun, delicious, and easy recipes at home! USDA Organic. Vegan Certified. Gluten-Free Ingredients. Excellent source of Vitamin D and Iodine. Contains sustainably farmed kelp.
