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-Smoky pork rinds are fried in sunflower oil in small batches and seasoned with a blend of dill, garlic and vinegar for a crispy nosh with a kick. Great for fueling up on road trips, this savory bite is a tasty, protein-rich anytime snack. Also could be used for food,snack,nosh,cracker,chip,appetizer,pork rind,meat,dill,vinegar,spicy,hot,southern recipe. By Cost Plus World Market.553283
