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Reproduction of the official cookbook from the PPIE - the Panama Pacific International Exposition - held in San Francisco. This classic cookbook was originally published in 1915. How can a person really consider themself a fan of the PPIE, if they haven’t tried at least one recipe from the official cookbook from the fair? Written by L.L. McLaren, this book is full of all sorts of interesting international dishes… Dedicated as always to all chefs and food lovers. Feel free to take a look at our complete Reprint Catalog of Vintage Cook Books and Vintage Bar Books and Vintage Bar Books at www.VintageCocktailBooks.com
